About Us
Our Story
We are proud to be Calgary’s only African caterer offering live grilling and on-site cooking.
Have you ever tasted Cameroonian grilled fish? Its rich, smoky aroma and complex spices make it an unforgettable experience a true taste of home.
Cameroon is known as “Africa in miniature” for a reason. Our country’s cultural diversity inspires a wide variety of dishes and culinary traditions, blending authentic flavours with modern techniques. These recipes are more than food, they’re part of our childhood memories, our identity, and our pride.
At Chop & Chill, our talented team understands the art and nuance of Central and West African cuisine. We celebrate variety with authenticity, and present it elegantly, whether through a modern buffet, plated service, family-style dining, live stations, or live grills.
More than a meal, it’s a journey back home.
Good Vibes, Real Flavors
Each dish is prepared with care and tradition.
Cozy & Welcoming
Our buffet setups and table presentations create a warm, welcoming feel
Relaxed Experience
Nothing brings people together like the sound and scent of sizzling grills
Our Specialties
Our specialties highlight authentic African flavors, prepared with care using traditional recipes and quality ingredients. Each plate offers comfort, taste, and a refined presentation.
Éru
Taro
Ndolet
The Chop and Chill team
Behind every unforgettable dish is a passionate team driven by love for food, culture, and togetherness. At Chop & Chill, our chefs and event staff bring more than culinary expertise. We bring heart, heritage, and pride to every plate.
Lauriane
Philomène
Mireille
